Vegan White Russian

A vegan White Russian recipe is include in this list of – Our Top Eight Vegan Recipes of the Day! That sounds very festive for the holidays.

See the 10 recipes on One Green Planet >>>

Thanksgiving Main – Mushroom Free Vegan Lentil Wellington

This looks like a nice main course for a vegan Thanksgiving meal. Yum.

This website is called Make it Dairy Free and looks to be a nice resource.

Vegan Lentil Wellington

Vegan Masala Mac & Cheese

This is actually Samah Dada’s Masala Mac & Cheese. It sounds really good, but very spicy.

Here’s the recipe on their website >

Spinach-and-Artichoke Quinoa Casserole

Vegans and non-vegans alike will be eager to dig into this rich and creamy dairy-free casserole. The luscious texture is balanced by tangy marinated artichokes and a crushed potato chip topping, which adds a welcome crunch…

View the Recipe on Real Simple >

Vegan Irish Cream

Yum. Good article and it mentions an almond milk based Baileys Irish Cream version – https://www.baileys.com/en/products/baileys-almande/. I did not know that!

Here’s the homemade recipe on holycowvegan.com (Great Vegan Website)

Vegan Irish Cream – https://holycowvegan.net/vegan-irish-cream-keto-friendly

Beyond Steak plant-based seared steak tips

I kid you not. New, new, NEW!!! Steak tips are a dream come true. A missing link in the Impossible/Beyond Universe. Must try.

https://www.beyondmeat.com/en-US/products/beyond-steak

Chickpea and Lentil Curry

This looks good from One Green Planet.

https://www.onegreenplanet.org/vegan-recipe/chickpea-and-lentil-curry-vegan/

Cucumber Pancakes

Yes, you heard that right. Found this recipe for Cucumber Pancakes on Holy Cow Vegan and am interested. Sounds refreshing.

https://holycowvegan.net/cucumber-pancakes/

One Green Planet: Our Top Eight Vegan Recipes of the Day!

These look good and fun for summer.

https://www.onegreenplanet.org/vegan-food/roasted-sweet-potato-quinoa-salad-to-crispy-french-fries-top-daily-recipes-july-2022/

Switching 20% of Our Beef for Microbial “Meat” by 2050 Could Halve Deforestation

I used to eat meat. I come from a family of adamant meat eaters. I used to be the one to barbecue, and I was good at it. I miss that. To cook meat is not easy because you can hurt yourself and others if you do not cook it enough, especially pork.

You see, I like meat, but not really how it reacts once I swallow it, frankly. I don’t eat it because of that, but also because of the cruelty of the meat industry and its horrible effects on the environment.

When I look at all the processed food I cannot eat with meat in it at the store, I think of “fake” meat. Who the heck would know the difference in most of that processed food? Nobody…

Read the Story in technologynetworks.com, Original story from Potsdam Institute for Climate Impact Research >>>