This vegan recipe is a crispy-on-the-outside, soft-on-the-inside savory waffle – no deep frying required! This hummus recipe is great with pita and veggies as well, just reduce the amount of …
Healthy Chana Masala [Vegan, Grain-Free] | One Green Planet
Chickpeas and tomatoes are simmered with a mixture of garlic, ginger, onion, and traditional Indian spices like cumin, garam masala, coriander, and turmeric.
Source: Healthy Chana Masala [Vegan, Grain-Free] | One Green Planet
Piadina Bread – Italian Food Forever
A piadina is a type of traditional flatbread found in Italy that are stuffed with every conceivable fillings.
15-Minute Zucchini, Pea, and Watercress Minestrone [Vegan, Gluten-Free] | One Green Planet
This is a traditional minestrone soup with a seasonal twist!
Source: 15-Minute Zucchini, Pea, and Watercress Minestrone [Vegan, Gluten-Free] | One Green Planet
Thai Chickpea Stew [Vegan, Grain-Free] | One Green Planet
This Thai-inspired chickpea stew is flavorful and very easy to make. Onions, peppers, carrots, garlic, and chickpeas are cooked in a delicious, creamy broth made with peanut butter and coconut milk…
Source: Thai Chickpea Stew [Vegan, Grain-Free] | One Green Planet
Giant Latke With Greens and Mushrooms
What is a latke? A giant potato pancake! But, the real question here is why aren’t latkes a dinnertime staple? They’re crunchy, salty, and can be a vehicle for any number of toppings—in this case, roasted shiitakes and mustard greens. Instead of doing the hard work of grating potatoes, ready-to-go frozen hash browns do the heavy lifting, leaving you time (and energy) to roast the greens and mushrooms. Add a dollop of creamy sour cream and you’ve got a seriously satisfying vegetarian dinner.
Bengali Potato Fritters [Vegan, Gluten-Free] | One Green Planet
These fritters are crispy, perfumed with spices, and incredibly addictive – you have been warned. The thinly sliced potatoes are covered in a savory batter and then fried until crisp and golden.
Source: Bengali Potato Fritters [Vegan, Gluten-Free] | One Green Planet
Eggplant Potato Tartlets [Vegan] | One Green Planet
These savory little tarts are filled with a mix of tender eggplant, potato, fresh parsley, and spices. They are made using kourou dough, a Greek type of short crust pastry dough. They are the perfe…
Summer Tomato Bowl With Herbed Bread Crumbs [Vegan, Gluten-Free] | One Green Planet
Nothing says “Summer is here!” quite like an overly abundant tomato harvest. If your garden or produce market has been overflowing with these refreshing red fruits, you have got to try …
Source: Summer Tomato Bowl With Herbed Bread Crumbs [Vegan, Gluten-Free] | One Green Planet