Almost Vegan

Adding the flavors of India, Japan, and Thailand curry into your cooking has never been easier.

Source: 15 Delicious Meatless and Dairy Free Curry Pastes, Sauces, and Spice Rubs! | One Green Planet

Vegan mozzarella cheese and lemony Spinach come together to form this delicious, flaky, and buttery pie.

Source: Spanakopita [Vegan]

Source: Mango and Coconut Jelly [Vegan]

This mushroom vegetable broth has a smoky, woodsy, and rich flavor without all the salt store-bought broths contain.

Source: Mushroom Vegetable Broth [Vegan] | One Green Planet

These fluffy turnovers are filled with delicious blueberry jam and topped with a unique maple miso drizzle and slivered almonds.

Source: Blueberry Turnovers With Maple Miso Glaze [Vegan]

I want this.

This sturdy, stainless steel coffee mill screws onto a Mason jar for airtight storage.

Source: Mason Jar Coffee Grinder

I think this article is wrong. I am almost vegan, and I am mostly vegetarian, though I do not eat eggs. I don’t eat eggs because they make me sick for some reason. I am sick to my stomach for at least an hour afterward.

But this article states that – “There’s a perfectly good word for someone who eats no meat or fish, but does eat the occasional egg: a vegetarian.”

I don’t think so, I thought that vegetarians did not eat animals. An egg is technically an animal. But, I really don’t care. I can’t eat eggs anyway.

A vegan replies to our article on the rise of ‘vegganism’. It’s simple: vegans who eat eggs are not vegans

Source: You can’t be ‘a little bit vegan’

Angry vegans attack Paignton butcher’s purple sausage tribute in memory of Prince

Source: Angry vegans attack Paignton butcher’s purple sausage tribute in memory of Prince | Torquay Herald Express

Source: 12 Festive Recipes for Your Passover Celebration

This soup provides warmth against the chilly evening temperatures while offering the freshness of early Spring vegetables.

Source: Creamy Root Vegetable Miso Soup [Vegan] | One Green Planet