vegan

What is a latke? A giant potato pancake! But, the real question here is why aren’t latkes a dinnertime staple? They’re crunchy, salty, and can be a vehicle for any number of toppings—in this case, roasted shiitakes and mustard greens. Instead of doing the hard work of grating potatoes, ready-to-go frozen hash browns do the heavy lifting, leaving you time (and energy) to roast the greens and mushrooms. Add a dollop of creamy sour cream and you’ve got a seriously satisfying vegetarian dinner.

Source: Giant Latke With Greens and Mushrooms

These fritters are crispy, perfumed with spices, and incredibly addictive – you have been warned. The thinly sliced potatoes are covered in a savory batter and then fried until crisp and golden.

Source: Bengali Potato Fritters [Vegan, Gluten-Free] | One Green Planet

These savory little tarts are filled with a mix of tender eggplant, potato, fresh parsley, and spices. They are made using kourou dough, a Greek type of short crust pastry dough. They are the perfe…

Source: Eggplant Potato Tartlets [Vegan] | One Green Planet

Nothing says “Summer is here!” quite like an overly abundant tomato harvest. If your garden or produce market has been overflowing with these refreshing red fruits, you have got to try …

Source: Summer Tomato Bowl With Herbed Bread Crumbs [Vegan, Gluten-Free] | One Green Planet

This rustic vegetable pie is very tasty despite only requiring a few simple ingredients. The lattice arrangement of the sautéed leeks along with the bright and beautiful gingery carrots will wow wh…

Source: Spinach, Leek, and Carrot Quiche [Vegan] | One Green Planet

Kadhi is a popular Punjabi dish and also one that falls into the comfort food category. It consists of deep fried chickpea fritters, known as pakoras, simmered in a tangy, sour, and spiced yogurt g…

Source: Punjabi Kadhi Pakora: Indian Chickpea Flour Fritters [Vegan, Gluten-Free] | One Green Planet

Grilling fruit is other worldly. Raw fruit is already magical, but the grilling brings out these sparkly sugars even more while adding a charred, smoky flavor. YES, PLEASE.

Source: BBQ Peaches With Balsamic Reduction [Vegan, Gluten-Free] | One Green Planet

This Mexican comfort food is packed with healthy and wholesome ingredients that will satisfy your craving for a quesadilla and nourish your body and mind at the same time. It’s packed smoky beans, smashed avocado with lime, garlicky mushrooms, and a creamy tahini dressing turns the dish into something extraordinarily delicious.

Source: Spicy Bean, Mushroom, and Avocado Quesadilla [Vegan, Gluten-Free] | One Green Planet

This rustic cherry rhubarb galette is the perfect way to celebrate the summer fruit that’s available to us during the warm season. The tartness of the rhubarb is balanced by the sweet, ripe cherries and then the filling is wrapped in a crumbly galette crust and baked until it’s golden brown and bubbling.

Source: Rustic Cherry Rhubarb Galette [Vegan] | One Green Planet

If you haven’t had a chance to take in one of the finest fruits of the summer, now’s your chance! It’s National Pick Blueberries Day, so we’re celebrating today by sharing some of our favorite, most decadent and delicious blueberry recipes yet!

Source: Blueberries Are in Season! Here are 15 Delicious Vegan Desserts to Help You Celebrate! | One Green Planet