Chickpeas and tomatoes are simmered with a mixture of garlic, ginger, onion, and traditional Indian spices like cumin, garam masala, coriander, and turmeric.
Source: Healthy Chana Masala [Vegan, Grain-Free] | One Green Planet
Tips & Tricks of an almost vegan of 20+ years
Chickpeas and tomatoes are simmered with a mixture of garlic, ginger, onion, and traditional Indian spices like cumin, garam masala, coriander, and turmeric.
Source: Healthy Chana Masala [Vegan, Grain-Free] | One Green Planet
A piadina is a type of traditional flatbread found in Italy that are stuffed with every conceivable fillings.
This is a traditional minestrone soup with a seasonal twist!
Source: 15-Minute Zucchini, Pea, and Watercress Minestrone [Vegan, Gluten-Free] | One Green Planet
This Thai-inspired chickpea stew is flavorful and very easy to make. Onions, peppers, carrots, garlic, and chickpeas are cooked in a delicious, creamy broth made with peanut butter and coconut milk…
Source: Thai Chickpea Stew [Vegan, Grain-Free] | One Green Planet
What is a latke? A giant potato pancake! But, the real question here is why aren’t latkes a dinnertime staple? They’re crunchy, salty, and can be a vehicle for any number of toppings—in this case, roasted shiitakes and mustard greens. Instead of doing the hard work of grating potatoes, ready-to-go frozen hash browns do the heavy lifting, leaving you time (and energy) to roast the greens and mushrooms. Add a dollop of creamy sour cream and you’ve got a seriously satisfying vegetarian dinner.
These fritters are crispy, perfumed with spices, and incredibly addictive – you have been warned. The thinly sliced potatoes are covered in a savory batter and then fried until crisp and golden.
Source: Bengali Potato Fritters [Vegan, Gluten-Free] | One Green Planet
These savory little tarts are filled with a mix of tender eggplant, potato, fresh parsley, and spices. They are made using kourou dough, a Greek type of short crust pastry dough. They are the perfe…
Nothing says “Summer is here!” quite like an overly abundant tomato harvest. If your garden or produce market has been overflowing with these refreshing red fruits, you have got to try …
Source: Summer Tomato Bowl With Herbed Bread Crumbs [Vegan, Gluten-Free] | One Green Planet
This rustic vegetable pie is very tasty despite only requiring a few simple ingredients. The lattice arrangement of the sautéed leeks along with the bright and beautiful gingery carrots will wow wh…
Source: Spinach, Leek, and Carrot Quiche [Vegan] | One Green Planet
Kadhi is a popular Punjabi dish and also one that falls into the comfort food category. It consists of deep fried chickpea fritters, known as pakoras, simmered in a tangy, sour, and spiced yogurt g…
Source: Punjabi Kadhi Pakora: Indian Chickpea Flour Fritters [Vegan, Gluten-Free] | One Green Planet